The cocktail is prepared with Roulette Cognac as the base, elevated with Whiskey Cream Irish Bailey’s and Amaretto.
Ingredients:
Amaretto (Any preferred brand) .............................. 20 ml
Whiskey Cream Irish Bailey’s ………....................... 80 ml
Fins Bois XO Royal Cognac …………...................... 20 ml
To prepare, add Amaretto on a snifter, followed by Whiskey Cream Irish Bailey’s and Fins Bois XO Royal Cognac. Serve layered on a room temperature
Products Used:
Fins Bois XO Royal Cognac
Whiskey Cream Irish Bailey’s
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